Christmas at The Tilbury

Festive season opening times
Christmas eve – Open 12-4 with a set menu
Xmas day – Open 12-2.30 with set menu
Boxing Day – Open 12-4 with a set menu
27th-29th – Open as normal
NYE – Event
NYD – Open 12-4 with a set menu

The Tilbury Festive Set Menu
November 24th – December 23rd 2017
2 courses £26.50 3 courses £29.50

STARTERS
Venison mince pie, brandy & peppercorn butter
Cauliflower cheese soup, cheese toastie (V)
Cured salmon tartare, oyster emulsion, white chocolate, brown bread
Pulled ham hock, set mustard cream, pineapple carpaccio
Prawn & crayfish cocktail, crab beignet, hot sauce (£2 supplement)

MAINS
Turkey breast & festive trimmings
Cod loin, ham boulangère, cockle, ham & chervil liquor
Whole boneless seabass, potato, mushroom & crayfish gratin (£4 supplement)
Medium-rare hanger steak, snail hotpot, garlic & parsley mayo (£4 supplement)
Nut roast, heritage beetroot, goat’s cheese, pickled walnuts (V)(N)

DESSERTS
Clementine & Cointreau trifle
Figgy toffee pudding, clotted cream
Stilton & mincemeat rarebit, pickles
Bailey’s panna cotta, white chocolate granola, dark chocolate cream
Cheese board, chutney, biscuits (£3 supplement)